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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $9.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
401k
Inclusive culture
growth opportunities
Job Description
Outback Steakhouse is a well-known casual dining restaurant chain famous for its Australian-themed menu and warm hospitality. The brand operates under Bloomin' Brands, a leading global restaurant company committed to creating an inclusive environment where team members can thrive and guests can enjoy memorable dining experiences. Established with a passion for bold flavors and a welcoming atmosphere, Outback Steakhouse has earned its reputation for high-quality steaks, seafood, and a variety of signature dishes, backed by a culture that celebrates team spirit and outstanding service.
The Restaurant Busser role at Outback Steakhouse is an essential position within the front-of-hou... Show More
The Restaurant Busser role at Outback Steakhouse is an essential position within the front-of-hou... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior experience in a high-volume restaurant or hospitality setting is an asset
- physical ability to stand and walk for extended periods
- ability to lift and carry moderate weights
- must be at least 18 years old
- strong interpersonal and communication skills
Job Qualifications
- A positive, team-oriented attitude and a desire to provide great customer service
- ability to work efficiently in a high-volume restaurant environment
- strong communication skills to coordinate effectively with servers and hosts
- availability to work flexible shifts, including nights and weekends
- a commitment to maintaining strict sanitation and cleanliness standards
Job Duties
- Maintain a clean dining area by promptly bussing and resetting tables for new guests
- practice pre-bussing by removing unnecessary dishes and debris throughout the meal
- monitor floor cleanliness and ensure all guest touchpoints are sanitized
- support the front-of-house team by assisting with various tasks as needed to ensure smooth service
- contribute to a memorable guest experience by being attentive, friendly, and helpful
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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