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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts

Job Description

Our establishment is a dynamic dining venue dedicated to providing exceptional service and an enjoyable atmosphere for our guests. As a bustling restaurant known for its vibrant ambiance and quality cuisine, we prioritize customer satisfaction and seamless service. We strive to maintain a clean, efficient, and welcoming dining environment where every guest feels valued and appreciated. Our team is composed of passionate professionals committed to delivering high-quality service and ensuring a memorable dining experience for all patrons.

The Busser role is vital within our restaurant's service team, supporting servers and maintaining the cleanliness and organization of the dining area. ... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Good communication skills
  • Ability to work in a team environment
  • Flexible schedule including nights and weekends
  • Physical stamina to handle manual tasks
  • Reliable and punctual

Job Qualifications

  • Previous restaurant or customer service experience is a plus
  • Ability to work in a fast-paced environment with attention to detail
  • Strong teamwork and communication skills
  • Ability to follow directions and maintain a positive attitude
  • Flexible availability including evenings, weekends, and holidays as needed

Job Duties

  • Clear dishes, glassware, and utensils from tables promptly and efficiently
  • Clean and reset tables for the next guests, ensuring proper table settings
  • Assist servers in delivering food and beverages when needed
  • Refill water glasses and provide bread or condiments as directed
  • Maintain cleanliness of the dining room, including floors, chairs, and service stations
  • Empty trash and maintain cleanliness in bus stations and surrounding areas
  • Assist in keeping restrooms clean and stocked as assigned
  • Ensure all used dishes are brought to the dishwashing area in an organized manner
  • Work closely with servers, hosts, and kitchen staff to ensure smooth service
  • Follow all health and safety regulations and restaurant policies

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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