The Old Spaghetti Factory logo

Restaurant Busser

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $10.25 - $14.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Paid training
flexible scheduling
weekly pay
Career advancement opportunities
Discounted meals during shifts
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Employee assistance program
Prescription Savings
Life insurance
Verizon wireless discount

Job Description

The Old Spaghetti Factory is a well-established family-owned restaurant company that has proudly served delicious Italian cuisine since 1969. Known for its warm, inviting atmosphere and exceptional customer service, the company has grown to encompass 42 locations across 12 states, ranging from Honolulu to Louisville. This extensive presence reflects the brand's longstanding commitment to quality food, excellent service, and a genuine sense of community among both customers and staff. As a family-oriented organization, The Old Spaghetti Factory emphasizes positivity, teamwork, and inclusivity, striving to create a welcoming environment where all team members feel valued and part of the OSF family.<... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a restaurant or hospitality environment preferred
  • Ability to work in a fast-paced environment
  • Excellent communication skills
  • Ability to follow safety and sanitation guidelines
  • Physical ability to perform duties including standing, walking, bending, and lifting up to 40 pounds

Job Qualifications

  • Strong work ethic and attention to detail
  • Positive, friendly and approachable demeanor
  • Ability to work collaboratively as part of a team and communicate effectively with team and guests
  • Flexibility to work evenings, weekends, and holidays
  • Able to stand, walk, bend, reach and stoop throughout shift and able to lift 40lbs

Job Duties

  • Ensure tables are cleared of dishes, utensils and trash
  • Wipe down tables and seating and reset efficiently and promptly
  • Maintain a clean and well-stocked supply of utensils, napkins, condiments, and other necessary items
  • Adhere to safety and sanitation regulations to ensure a safe working environment for both staff and guests
  • Assist team members as needed to support smooth restaurant operations

OysterLink connects hospitality businesses with candidates.

Job Qualifications

Experience

No experience required

Job Location

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