Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.50
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career Development
Job Description
This job opening is with a reputable hospitality establishment that prides itself on delivering exceptional dining experiences to its guests. The company operates in the restaurant industry, focusing on creating an inviting and comfortable environment where patrons can enjoy high-quality food and attentive service. Known for its commitment to excellence, this organization values efficiency, cleanliness, and customer satisfaction as key components of its service model. The team is composed of dedicated professionals who work collaboratively to ensure that every guest's visit is memorable and enjoyable. As part of its workforce, the company fosters a respectful and supportive workplace culture where... Show More
Job Requirements
- Obtain and maintain a valid Gaming license
- Ability to work in environment subject to varying levels of crowds, noise and smoke
- Ability to understand and communicate directions in English
- Ability to effectively and efficiently move around dining room area
- Capability to carry trays, retrieve supplies, lift racks of dishes and glasses weighing up to 50 pounds, and move carts weighing up to 50 pounds
Job Qualifications
- Skills and abilities typically acquired through two months of on-the-job training or related experience
- Ability to work in a dynamic restaurant environment
- Good communication skills in English
- Customer service orientation
- Ability to maintain cleanliness and sanitation standards
Job Duties
- Clean and reset tables in accordance with established procedures and sanitation guidelines
- Monitor and ensure cleanliness of all place settings, tabletops, seats and floor
- Perform customer service duties such as beverage and plate service
- Communicate with host/hostess for seating needs and any guest service issues
- Perform various stock supply duties to maintain par levels of all equipment and dining supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink - a focused job platform for restaurants and hotels.
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