
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid training
flexible scheduling
weekly pay
Career advancement opportunities
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Employee assistance program
Life insurance
Paid Time Off
Verizon wireless discount
Job Description
The Old Spaghetti Factory is a well-established family-owned restaurant chain known for serving delicious Italian cuisine paired with exceptional service. Since its inception in 1969, the company has grown to 42 locations across 12 states, including cities from Honolulu to Louisville. The Old Spaghetti Factory prides itself on fostering a positive work environment built on teamwork, respect, and a genuine sense of belonging for all employees. The company values the contributions of each team member and believes that a friendly and personable approach helps create memorable dining experiences for every guest.
The opportunity to join The Old Spaghetti... Show More
The opportunity to join The Old Spaghetti... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality setting is a plus but not required
- Ability to work flexible hours including nights, weekends and holidays
- Physical stamina to perform duties involving standing, walking, bending, reaching and lifting
- Strong interpersonal skills and a positive attitude
- Commitment to following safety and sanitation guidelines
Job Qualifications
- Strong work ethic and attention to detail
- Positive, friendly and approachable demeanor
- Ability to work collaboratively as part of a team
- Effective communication skills with team members and guests
- Flexibility to work evenings, weekends and holidays
- Ability to stand, walk, bend, reach and stoop throughout shift
- Ability to lift 40 pounds
Job Duties
- Ensure tables are cleared of dishes, utensils and trash
- Wipe down tables and seating and reset efficiently and promptly
- Maintain a clean and well-stocked supply of utensils, napkins, condiments and other necessary items
- Adhere to safety and sanitation regulations to ensure a safe working environment for both staff and guests
- Assist waitstaff and other team members as needed to deliver outstanding service
Job Qualifications
Experience
No experience required
Job Location
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