Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid training
flexible scheduling
weekly pay
Career advancement opportunities
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Employee assistance program
Prescription Savings
Credit Counseling
Housing Counseling
Debt Counseling
Life insurance
AD&D insurance
Verizon wireless discount
Job Description
The Old Spaghetti Factory is a well-established family-owned restaurant chain that has been delighting customers with authentic Italian cuisine since 1969. Known for its warm and inviting atmosphere, the company emphasizes providing excellent service through a dedicated, personable, and friendly team. With 42 locations spread across 12 states from Honolulu to Louisville, The Old Spaghetti Factory has built a strong reputation for quality food and customer satisfaction. The family-oriented culture within the company fosters teamwork, a positive work environment, and a true sense of belonging for all team members. This commitment to values has contributed to its longevity and success... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is a plus
- Ability to work flexible hours including nights, weekends and holidays
- Ability to stand, walk, bend, reach and stoop for extended periods
- Ability to lift up to 40 pounds
- Positive attitude and strong work ethic
- Good communication skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is a plus
- Strong work ethic and attention to detail
- Positive and friendly attitude
- Ability to work collaboratively as part of a team
- Good communication skills
- Ability to stand and walk for extended periods
- Physical ability to lift up to 40 pounds
- Flexibility to work evenings, weekends and holidays
Job Duties
- Ensure tables are cleared of dishes, utensils and trash
- Wipe down tables and seating and reset efficiently and promptly
- Maintain a clean and well-stocked supply of utensils, napkins, condiments and other necessary items
- Adhere to safety and sanitation regulations to ensure a safe working environment for both staff and guests
- Assist Team Members in service duties as needed
- Communicate effectively with team and guests
- Follow all company policies and procedures
Job Qualifications
Experience
No experience required
Job Location
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