Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.97
Work Schedule
Standard Hours
Benefits
Generous Paid Time Off
Health Insurance
401k Retirement Option
Five-star hospitality training
Opportunity for advancement
Employee Discount Programs
Free parking
Job Description
Cavallo Point Lodge is a renowned luxury lodge located in Sausalito at the foot of the iconic Golden Gate Bridge in the San Francisco Bay area. The establishment offers upscale accommodations, fine dining experiences, a healing arts center and spa, a cooking school, and extensive meeting facilities. The Lodge is celebrated not only for its exquisite hospitality but also for its dedication to environmental sustainability, as recognized by its LEED Gold Certification. It is a proud member of Historic Hotels of America and has been honored as one of the "Top 10 New American Landmarks" by Travel+Leisure. This recognition reflects... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to speak Spanish is preferable
- Proficient conversational and written English
- Able to stand and walk, and moving for long periods of time
- Ability to lift 45 pounds or more
- Must have valid Food Handlers Certificate within 30 days of hire
Job Qualifications
- High school diploma or equivalent preferred
- Ability to speak Spanish is preferable
- Proficient conversational and written English
- Valid Food Handlers Certificate within 30 days of hire
Job Duties
- Set up bus stations with all items needed for shift including but not limited to water, silver, napkins, salt and pepper shakers, wiping towels, coffee, iced tea, lemonade, and any other item that may be needed throughout the shift
- Help to clear soiled dishes from tables including glassware, silver, bread plates, and any other items on table that are not being used
- Reset tables as guests depart including wiping, resetting, and cleaning surrounding area so table is ready for next guest
- Do whatever duties deemed necessary by manager to service the guest
- Close down station, put away all supplies, clean bus areas, and perform any closing duties deemed needed by manager
- Know menu and be able to answer guest questions about the food and the hotel
- Perform side work in a timely and accurate manner
- Sincere and warm interaction with all guests including consistent eye contact with a smile
- Follow and deliver 5 Star services' standards, delighting guests by anticipating their needs
- Must be fluent in English
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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