Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career growth opportunities
team environment
training programs
Job Description
Perkins Restaurant & Bakery has established itself as a beloved dining destination since its founding in 1958, with 290 restaurants across 32 states and two Canadian provinces. This restaurant and bakery chain operates through a combination of 85 company-owned locations and 205 franchised units, creating a widespread presence that embraces community and family dining. Known for its diverse menu options boasting breakfast, lunch, dinner, and irresistible bakery offerings, Perkins caters to a broad customer base with moderately priced meals that offer both comfort and quality. The chain’s long-standing success and respect within the marketplace stem from its enduring ability to... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to stand and walk for extended periods
- ability to lift up to 50 pounds
- good communication skills
- ability to work irregular hours including weekends and holidays
- basic hygiene and grooming standards
- willingness to work under pressure
- ability to perform cleaning and maintenance tasks
- reliable and punctual
Job Qualifications
- high school diploma or equivalent preferred
- ability to work as part of a team
- good communication skills
- willingness to learn
- basic understanding of sanitation and safety
- ability to follow instructions
- reliable and punctual
- customer service orientation
Job Duties
- bus and reset tables
- report to work well-groomed in clean and proper uniform
- set dining tables with dishes silverware glassware and condiments prior to meal service
- remove soiled dishes silverware linens and glassware from dining tables by placing on serving tray
- wipe tables chairs and walls with sanitizer
- clear crumbs onto serving tray and wipe tables clean
- vacuum floor under and around dining tables
- assist crew members
- maintain cleanliness of stations and work areas
- perform side work during shift downtime including rolling silverware restocking condiments cleaning work areas bathrooms
- refill ice bins in service station and bar
- deliver clean dishes to cooks or expo line
- keep managers informed of problems and propose solutions
- sweep mop or vacuum floors throughout the restaurant
- empty trash containers at expo service station and behind bar
- clean spills or accidents in a timely manner
- perform cleaning or maintenance tasks such as light bulbs blinds drains and bathrooms
Job Qualifications
Experience
No experience required
Job Location
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