Restaurant Breakfast Server

Providence, RI, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $15.00

Work Schedule

Rotating Shifts

Flexible

Day Shifts

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Meal Allowances

Uniform allowances

Training and Development

retirement plans

Job Description

The hiring establishment is a dynamic and fast-paced hospitality company operating a 24/7 restaurant service within a hotel environment. This company is committed to providing exceptional guest experiences by adhering to the highest standards of service, safety, and compliance. The establishment operates around the clock, ensuring guests can enjoy quality dining and customer service at any hour, which requires flexible and dedicated staff members to accommodate varying shifts, work hours, and operational demands. The company boasts a robust operational framework guided by strict policies, brand standards, and federal, state, and local regulations to maintain an outstanding level of service and... Show More

Job Requirements

High school education or related experience
ability to provide friendly guest service
knowledge of proper ordering and food handling techniques
understanding of state and local serving guidelines
ability to handle cash and credit card transactions accurately
ability to follow safety and sanitary procedures
physical ability to perform job duties including standing for extended periods and lifting up to 50 lbs
effective communication skills
punctuality and proper uniform adherence
legal eligibility to work
ability to follow company policies and procedures

Job Qualifications

High school education or related experience
alcohol awareness certification and familiarity with hospitality industry practices preferred
ability to understand and provide friendly guest service
ability to understand and comply with proper ordering and food handling techniques and state and local serving guidelines
ability to process guest checks and collect payments in compliance with cash handling, credit card transactions, room charge processing and accounting policies and procedures
ability to timely compile facts, figures, identify and investigate issues and resolve basic matters
ability to follow an appropriate course of action based on policies and procedures
attention to details with good organizational and efficient time management skills
consistent professional attitude and behavior with effective listening and communication skills
ability to work in a fast paced environment, sometimes under pressure, while remaining flexible and efficient
ability to satisfy the legal requirements for employment within the jurisdiction

Job Duties

Assist in seating and greeting the guest
answer all questions about cooking methods, menu items, specials and prices
accurate and prompt guest order taking
prompt submission of food orders with the kitchen in accordance with prescribed procedures
prepare beverage and food orders in accordance with prescribed procedures
check food to ascertain appearance, temperature and portions are correct
timely deliver beverage and food orders
prepare guest checks accurately and present prior to guests departure
report all tips in compliance with Company policy and IRS regulations
collect payment from the guests in compliance with cash handling, credit card transactions, room charge processing and accounting policies and procedures
clean all spills and breakage immediately
remove dirty ashtrays, glasses, dishes, silverware and trash from occupied tables
clear empty tables of linens, dishes and debris and place items in proper areas
reset the tables
clean and restock service items
be on time and at work when scheduled, and in proper uniform
attend department meetings as scheduled
maintain consistent professional and positive attitude and actions when communicating with guests and associates
report all incidents of guest dissatisfaction or other matters of significance to manager or supervisor so that corrective measures may be taken
comply with policies and procedures
practice safe work habits and comply with sanitary, safety, security and emergency procedures
write shift reports including reports on any incidents of theft, accidents or injuries when assigned
check with manager or supervisor before leaving work area for any reason
perform special projects and other responsibilities as assigned
participate in task forces and committees as requested
perform any other duties or tasks as requested by management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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