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Restaurant Bartender / Barista - Bal Harbour

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
disability
Paid parental leave
paid family leave
Paid Time Off
retirement savings plan
Life insurance
Financial Solutions
associate discount
Personal and Professional Development Opportunities

Job Description

Neiman Marcus Group is a premier multi-brand luxury retail company in the United States, renowned for partnering with over 3,000 of the world’s most sought-after brands. Rooted deeply in innovation and a culture centered on belonging, Neiman Marcus Group sets the standard for personalized luxury shopping experiences. The company’s portfolio includes illustrious brands such as Neiman Marcus and Bergdorf Goodman, which collectively provide an exceptional blend of in-store, eCommerce, and remote selling channels. The firm’s commitment to diversity and inclusion is demonstrated through its female-founded and female-majority leadership, outpacing the U.S. population in racial and ethnic diversity. Valuing its associates... Show More

Job Requirements

  • Prior restaurant industry experience
  • Excellent customer service skills
  • Ability to carry up to 35 pounds
  • Flexible schedule

Job Qualifications

  • Prior restaurant industry experience
  • Excellent customer service skills
  • Knowledge of food and beverage terminology
  • Ability to use POS and ticket systems
  • Strong communication skills
  • Ability to work in a team-oriented environment

Job Duties

  • Serve and interact with customers
  • Utilize knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
  • Support smooth staff delivery of bar items through use of POS/ticket systems
  • Use knowledge of beer, wine, and spirits, including technical and service procedures
  • Adhere to established accounting procedures for all transactions, including all authorized methods of payment and maintains knowledge of the POS system
  • Clean and maintain restaurant and workstation including pre-shift, post-shift and daily and weekly duties as assigned by the Manager

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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