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Neiman Marcus

Restaurant Bartender / Barista- Bal Harbour

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Disability Benefits
Paid parental leave
paid family leave
adoption support
Paid Time Off
retirement savings plan
Life insurance
Financial Solutions
associate discount
personal development opportunities
Professional development opportunities

Job Description

Neiman Marcus Group is a distinguished leader in the luxury retail industry, known for its commitment to exceptional customer experiences and innovation. With a rich legacy that spans decades, the company stands as one of the largest multi-brand luxury retailers in the United States. Neiman Marcus Group is home to iconic brands such as Neiman Marcus and Bergdorf Goodman, each synonymous with elegance, quality, and outstanding service. The company prides itself on cultivating a culture of belonging and inclusivity, which is deeply embedded in its values and day-to-day operations. Neiman Marcus Group is dedicated to revolutionizing luxury experiences by integrating... Show More

Job Requirements

  • prior restaurant industry experience
  • excellent customer service skills
  • ability to carry up to 35 pounds
  • flexible schedule

Job Qualifications

  • prior restaurant industry experience
  • excellent customer service skills
  • knowledge of food and beverage service
  • ability to use POS systems proficiently
  • strong communication and interpersonal skills
  • physical ability to carry up to 35 pounds
  • flexible schedule

Job Duties

  • serve and interact with customers
  • utilize knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
  • support smooth staff delivery of bar items through use of POS / ticket systems
  • use knowledge of beer, wine, and spirits, including technical and service procedures
  • adhere to established accounting procedures for all transactions, including all authorized methods of payment and maintains knowledge of the POS system
  • clean and maintain restaurant and workstation including pre-shift, post-shift and daily and weekly duties as assigned by the Manager

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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