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Restaurant Bartender & Server, Part-Time Weekends | Hilton Garden Inn, Marlborough
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $21.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Company-paid Life Insurance
Short-Term Disability coverage
long-term disability coverage
401(k) plan with Company Match
Paid Time Off
Generous hotel discounts
Job Description
CSM is a leading hospitality company known for delivering exceptional guest experiences in a variety of food and beverage settings. As a national company with a strong reputation, CSM operates bars and restaurants within hotels and other venues, blending quality service with a welcoming and professional environment. Their commitment to excellence is evident through adherence to rigorous health regulations, liquor laws, and brand standards, ensuring safety and satisfaction for all guests. CSM prides itself on cultivating a team-oriented atmosphere where each staff member plays a critical role in creating an inviting bar and restaurant experience that guests appreciate and remember.Show More
Job Requirements
- High school diploma or GED or equivalent experience
- Ability to lift, push, and pull up to 50 pounds regularly during shift
- Ability to lift, transport, and connect kegs weighing up to 150 pounds occasionally
- Ability to continuously walk, stand, carry, and lift during shift
- Compliance with health and safety regulations
- Adherence to CSM/Brand grooming and appearance standards
- Ability to attend all required meetings and follow attendance policies
Job Qualifications
- High school diploma or GED or equivalent experience
- Knowledge of health, safety, and liquor laws
- Ability to operate POS systems such as Micros
- Strong customer service skills
- Ability to work in a fast-paced environment
- Knowledge of bar equipment and drink preparation
- Ability to work as part of a team
Job Duties
- Greets all guests in a courteous and friendly manner
- Accurately and quickly takes, enters, prepares, and delivers guest orders according to standards
- Responds to guests needs and provides the highest level of quality service
- Assists other associates as needed to meet guests needs
- Effectively operates micros operating system and cash register
- Follows all CSM/Brand cash handling/POS procedures to ensure accurate closing of all guest checks
- Dispenses appropriate levels of alcohol
- prepares drinks to recipe and CSM/Brand standards
Job Qualifications
Experience
No experience required
Job Location
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