Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Weekend Shifts
Benefits
Company parties
Dental Insurance
Employee Discounts
free food and snacks
free uniforms
Parental leave
Training and Development
Vision Insurance
Job Description
Europa Village Wineries & Resort is a premier hospitality destination known for its exquisite vineyard experiences, exceptional dining, and luxurious accommodations. Set within a picturesque landscape dedicated to quality and guest satisfaction, Europa Village offers visitors a unique blend of relaxation, culinary excellence, and entertainment. The establishment operates with a strong commitment to its core values, creating an inviting and warm atmosphere for both guests and employees alike. With a dedication to expanding its offerings and enhancing visitor experiences, Europa Village continues to grow as a leading resort and winery destination in the region.
The role of Bartender at Eur... Show More
The role of Bartender at Eur... Show More
Job Requirements
- Minimum of 3 years bartending experience
- Ability to greet guests warmly and provide excellent customer service
- Knowledge of state liquor laws and responsible serving practices
- Ability to work holidays and weekends
- Ability to maintain a clean and organized work environment
- Strong communication skills
- Reliable and punctual
- Ability to work under pressure
- Physical capability to stand for extended periods
- High school diploma or equivalent
Job Qualifications
- Minimum of 3 years bartending experience
- Strong customer service skills
- Knowledge of drink recipes and mixing techniques
- Ability to work in a fast-paced environment
- Excellent communication and interpersonal skills
- Ability to follow state liquor laws and responsible beverage service policies
- Basic knowledge of POS systems
- Attention to detail and organizational skills
- Positive attitude and teamwork orientation
Job Duties
- Possess and live Europa Village core values
- Greet guests with a smile and eye contact and present beverage and food menus
- Deliver unsurpassed level of customer service to each guest
- Make recommendations and answer all related questions
- Respond promptly to requests from guests in a polite and professional manner
- Keep bar area clean, safe, and organized
- Take beverage orders from guests or servers and serve drinks as requested
- Mix drinks using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits, including standard and unique drinks
- Develop an efficient work pace that keeps the guests at the bar and in the dining room satisfied at all times
- Follow all state liquor laws and Serving Alcohol with Sense (S.A.W.S.) policies, including proper ID checking, responsible beverage service and ensuring no one under 21 is served alcohol
- Keep a well-stocked bar with adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware and other accessories
- Organize the bar area to streamline drink preparation and inventory
- Inventory beverages before, during, and at the end of each shift
- Accurately use the POS system to record drink orders, prepare checks, and process payments
- Slice, pit, and prepare fruit garnishes for drinks
- Comply with all health, safety, and hygiene standards and policies
- Dispose of trash throughout the day/evening
- Break down at the end of the day, ensuring glasses are washed and stored properly and trash is disposed of or recycled
- Thoroughly clean and disinfect bar equipment
- Understand the Societe and Europa Table Culinary Club Memberships and sell them
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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