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Restaurant Bartender - (Expired Job)

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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $11.00 - $12.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

career growth
401(k) Plan
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
vacation

Job Description

Embassy Suites Des Moines, located at 101 E Locust St, Des Moines, IA 50309, is part of the well-regarded Atrium Hospitality family of hotels. Known for delivering exceptional guest experiences, Embassy Suites combines comfort, modern amenities, and personalized service to create memorable stays for travelers. This hotel, situated in the heart of Des Moines, caters to both business and leisure guests, offering spacious suites and a welcoming atmosphere that emphasizes hospitality and innovation. The property is part of a leading hospitality group that values service, teamwork, and inclusion, fostering an environment where employees and guests alike thrive.

The role ... Show More

Job Requirements

  • At least six months of bartending experience
  • Food safety and alcohol awareness certifications or willingness to complete within 60 days
  • Able to lift up to 50 lbs and stand for the duration of your shift
  • Flexible schedule including nights, weekends, and holidays
  • Friendly, energetic personality
  • Strong sense of professionalism

Job Qualifications

  • At least six months of bartending experience
  • Food safety and alcohol awareness certifications or willingness to complete within 60 days
  • Friendly and energetic personality
  • Strong sense of professionalism
  • Ability to work flexible schedule including nights, weekends, and holidays

Job Duties

  • Craft and serve beverages with skill and speed, ensuring guests feel welcome and cared for
  • Ensure responsible alcohol service in line with liquor laws and company policies
  • Maintain a clean, organized bar area while restocking supplies and prepping garnishes
  • Complete daily opening/closing duties and accurately handle cash and tip reporting
  • Keep workspaces sanitized and follow all food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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