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Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) matching
Employee Discounts
Paid Time Off
Retirement Plan

Job Description

The Source Hotel, located in Denver's vibrant RINo Art District, is a modern and stylish retreat that beautifully blends industrial character with contemporary elegance. As part of a dynamic marketplace, it features artisanal dining, craft beverages, and curated retail shops, offering guests an immersive experience that celebrates creativity, culture, and community. The hotel's thoughtfully designed spaces and welcoming atmosphere reflect a commitment to inspired hospitality, making it more than just a place to stay—it's a destination to discover.

As a member of the Crescent Hotels & Resorts family, The Source Hotel benefits from the backing of a reputable hospitali... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior bartending experience preferred
  • Knowledge of cocktail recipes and drink preparation
  • Strong customer service orientation
  • Ability to handle cash and operate a register
  • Understanding of alcohol service laws and responsible beverage service
  • Good organizational skills
  • Ability to work flexible schedules including weekends and holidays
  • Ability to stand for long periods
  • Positive attitude and team-oriented mindset

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Knowledge of cocktail preparation and beverage service
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced environment
  • Understanding of responsible alcohol service policies
  • Ability to work flexible hours including nights, weekends, and holidays
  • Team player with strong interpersonal skills
  • Basic math skills for cash handling

Job Duties

  • Follow the steps of service and The Source guidelines for preparing cocktails and other juices and drinks used at the bar
  • Maintain a clean and organized section as well as collaborate with other bartenders to wash glassware and utensils after each use, clean up after customers, and clean the work area
  • Educate guests and members about beverage options learned training
  • Discuss and describe daily specials, seasonally influenced menu items, and food pairing options to promote additional sales by creating optimal experience for dining
  • Collect payment on all sold items and operate a cash register
  • Check identification of customers to make sure they meet age requirements for purchase of alcohol products as well as determine when a customer has had too much alcohol
  • Arrange bottles and glasses to make attractive displays that promote specific beverage options and can increase overall sales and member/guest experience
  • Serve customers in a friendly and helpful manner
  • Monitor and maintain an inventory of supplies and delegate replenishment of items to Barbacks
  • Mix ingredients according to drink recipes to maintain a globally unified beverage program and consistent experience

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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