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Restaurant Barista- NM Cafe' , King of Prussia

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
disability
Paid parental leave
paid family leave
Paid Time Off
retirement savings plan
Life insurance
Financial Solutions
associate discount
Personal and Professional Development Opportunities

Job Description

Neiman Marcus Group is a premier multi-brand luxury retailer in the United States, recognized for its commitment to delivering high-end products and exceptional services through its well-known brands Neiman Marcus and Bergdorf Goodman. Established as a leader in the luxury retail industry, the company prides itself on its culture of Belonging, innovation, and a dedication to providing personalized luxury experiences across in-store, eCommerce, and remote selling channels. With over 3,000 brand partners, Neiman Marcus Group combines expertise and technology to enhance customer experiences while fostering a supportive and inclusive work environment. The company emphasizes diversity and equal opportunity, supporting employees... Show More

Job Requirements

  • Prior restaurant industry experience
  • Excellent customer service skills
  • Ability to carry up to 35 pounds
  • Flexible schedule

Job Qualifications

  • Prior restaurant industry experience
  • Excellent customer service skills
  • Knowledge of food preparation and culinary terminology
  • Understanding of beer, wine, and spirits
  • Ability to use POS and ticket systems efficiently
  • Strong communication and interpersonal skills
  • Physical capability to carry up to 35 pounds

Job Duties

  • Serve and interact with customers
  • Utilize knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
  • Support smooth staff delivery of bar items through use of POS and ticket systems
  • Use knowledge of beer, wine, and spirits, including technical and service procedures
  • Adhere to established accounting procedures for all transactions, including all authorized methods of payment and maintains knowledge of the POS system
  • Clean and maintain restaurant and workstation including pre-shift, post-shift and daily and weekly duties as assigned by the Manager

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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