Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive wages
401K with company match
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
Tuition Assistance
discounted room rates at Concord-managed hotels
Training and development opportunities
Career advancement opportunities
Job Description
The Waymark Hotel, a distinguished property managed by Concord Hospitality, is renowned for its commitment to delivering exceptional guest experiences in the hospitality industry. Concord Hospitality is a leader in hotel management, emphasizing quality, integrity, and community in every aspect of its operations. With a portfolio of carefully curated properties, Concord Hospitality focuses on creating memorable stays and outstanding service for guests, making The Waymark Hotel a sought-after destination for travelers seeking comfort and excellence.
The Waymark Hotel is currently seeking a positive and service-oriented Restaurant Attendant/Busser to join their vibrant team. This role is pivotal in maintaining the h... Show More
The Waymark Hotel is currently seeking a positive and service-oriented Restaurant Attendant/Busser to join their vibrant team. This role is pivotal in maintaining the h... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year of customer service experience preferred
- Ability to stand and walk for extended periods
- Ability to lift and carry moderate weights
- Flexibility to work evenings, weekends, and holidays
Job Qualifications
- Minimum 1 year of fast-casual dining or customer service experience preferred
- Positive, upbeat, and team-oriented attitude
- Ability to work flexible shifts, including weekends and evenings
- Comfortable in a fast-paced, physical environment
Job Duties
- Quickly clear and reset tables with spotless serviceware
- Maintain stock and cleanliness of service stations, including silverware, linens, and condiments
- Greet guests courteously and serve beverages, breads, and butter
- Transport dirty tableware to the dishwashing area for proper cleaning
- Support servers and team members to ensure smooth dining operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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