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Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Benefits
competitive base salary
Medical insurance
Dental Insurance
Vision Insurance
Bonuses
Paid vacation
Life insurance
401K with 5% Match
meal discounts
paid training program
Direct Deposit
Job Description
The Wenspok Companies is a privately owned franchise operator of Wendy's Restaurants in the United States, managing 52 Wendy's locations across multiple states including Washington, Idaho, Oregon, Colorado, South Dakota, Nebraska, and California. With a workforce exceeding 1,300 employees, the company is deeply committed to maintaining high standards in customer service and operational excellence. Wendy's is a globally recognized fast-food restaurant brand known for its fresh, quality food, friendly service, and inviting dining environments. The Wenspok Companies embody these brand values and strive to foster a work culture that emphasizes respect, growth, and work-life balance. This franchise network is dedicated... Show More
Job Requirements
- HS diploma or equivalent
- Minimum of two years shift supervisor or one year assistant manager experience preferably in high volume QSR and/or fast casual concepts
- Flexibility to work 50-55 hours per week including rotating shifts, weekends and holidays
- Valid driver’s license in good standing and access to private transportation
- Demonstrated ability to lead and manage a team in a fast-paced environment
- Working knowledge of cost of goods sold
- Excellent problem solving and decision making skills
- Results oriented and customer focused
Job Qualifications
- High school diploma or equivalent
- Minimum of two years shift supervisor or one year assistant manager experience preferred in high volume QSR or fast casual concepts
- Demonstrated ability to lead and manage a team in a fast-paced, dynamic environment
- Working knowledge of cost of goods sold
- Excellent problem solving and decision making skills
- Results oriented and customer focused
- Valid driver’s license in good standing with access to private transportation
Job Duties
- Training, developing and mentoring staff
- Creating a warm, welcoming work and dining environment
- Monitoring and reinforcing food safety procedures
- Maximizing store sales and profit goals
- Maintaining quality, service and cleanliness standards
- Ensuring protection of Wendy's brand and assets
- Demonstrating drive for results
- Going above and beyond to serve our guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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