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Restaurant Assistant Manager

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $19.00
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Work Schedule

Flexible
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Benefits

flexible schedule
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Referral program
employee discount
Paid training

Job Description

Chopt Creative Salad Company, known simply as CHOPT, is an innovative fast-casual restaurant chain specializing in freshly made salads created with the highest quality ingredients. Founded with a vision to revolutionize healthy eating by combining unique flavors with fresh produce, CHOPT has grown to become a popular destination for those seeking nutritious, flavorful, and convenient dining options. With a strong commitment to sustainability and community health, CHOPT emphasizes building healthy futures through its carefully curated menus and passionate team.

CHOPT is excited to announce the opening of its very first South Carolina location in Soda City, and it is act... Show More

Job Requirements

  • prior restaurant management or supervisory experience
  • servsafe certification and any required city/state food safety certifications
  • ability to communicate clearly with customers and employees and accurately exchange information
  • skill in using a computer and/or tablet
  • manual dexterity able to operate cutting tools and kitchen utensils
  • capability to occasionally move or transport items up to 25 pounds

Job Qualifications

  • prior restaurant management or supervisory experience
  • servsafe certification and any required city/state food safety certifications
  • ability to communicate clearly with customers and employees and accurately exchange information
  • skill in using a computer and/or tablet
  • manual dexterity able to operate cutting tools and kitchen utensils
  • capability to occasionally move or transport items up to 25 pounds

Job Duties

  • fostering a positive and inclusive work environment where all employees feel welcome and are treated with dignity and respect
  • prioritizing exceptional customer service and hospitality
  • training and coaching hourly staff to support our talent pipeline
  • assisting growth by helping to identify and develop trainers
  • maintaining strict adherence to proper food safety and sanitation procedures
  • ensuring safe working conditions to reduce the risk of injury and accidents
  • representing and protecting the CHOPT brand
  • establishing staff compliance with all policies and procedures
  • assisting with administrative tasks such as scheduling, payroll, inventory, and ordering

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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