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Pizza Hut

Restaurant Assistant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $24.00
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Work Schedule

Standard Hours
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Benefits

Training and Development
Career growth opportunities
Positive work culture
Employee Discounts
flexible scheduling
Health Insurance
Paid Time Off

Job Description

Pizza Hut is a globally recognized leader in the casual dining sector, known for its commitment to quality food and a welcoming atmosphere. With thousands of locations worldwide, Pizza Hut has established itself as a go-to destination for families and friends to enjoy great food, laughter, and memorable moments. The restaurant prides itself on delivering not just delicious pizza but also a customer experience marked by warmth, teamwork, and dedication. As a part of the Yum! Brands family, Pizza Hut offers extensive training, career development, and growth opportunities, making it an attractive place for individuals pursuing a management career in... Show More

Job Requirements

  • At least two years of leadership experience in restaurant, hospitality or retail industry
  • Ability to manage financial results
  • Customer service orientation
  • At least 18 years old
  • Valid driver’s license and reliable transportation
  • Honest and energetic
  • Motivational and fun
  • Desire to learn and grow

Job Qualifications

  • At least two years of leadership experience in restaurant, hospitality, or retail industry
  • Proven ability to manage financial results
  • Strong team-building and leadership skills
  • Excellent customer service orientation
  • Ability to handle fast-paced and dynamic work environments
  • Good communication and interpersonal skills
  • Must be at least 18 years old with a valid driver’s license

Job Duties

  • Lead and motivate the restaurant team to deliver exceptional customer service
  • Manage daily restaurant operations ensuring efficiency and quality
  • Oversee financial performance including budgeting and sales targets
  • Hire, train, and develop staff to build a strong and cohesive team
  • Maintain high standards of food safety and cleanliness
  • Handle customer inquiries and resolve issues promptly
  • Support the restaurant manager in achieving business goals

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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