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Noodles & Company

Restaurant Assistant General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $48,000.00 - $52,000.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
competitive pay
free shift meal
food discounts
Opportunities for advancement
Paid Time Off
Tuition Assistance
quarterly bonus eligibility

Job Description

Noodles & Company is a fast-casual restaurant chain known for its diverse menu of globally inspired noodle dishes and freshly prepared meals. Established with a mission to nourish and inspire every team member, guest, and community it serves, Noodles & Company prides itself on its commitment to fresh food and the personal connection made with every guest. The company embraces values such as care, pride, passion, and love for life, which are reflected not only in its food but also in its vibrant and inclusive work environment. Recognized on Forbes' America's Best Employers for Diversity 2021 and Best Employers for... Show More

Job Requirements

  • Must be at least 18 years old
  • minimum of one year of management and/or leadership experience
  • ability to work 48 hours per week within operating hours, with flexibility to work variable shifts
  • conflict resolution skills
  • excellent verbal and written communication skills
  • physical ability to perform typical restaurant duties including lifting up to 55 pounds

Job Qualifications

  • Minimum of one year of management and/or leadership experience
  • sense of humor
  • ability to effectively delegate responsibility
  • conflict resolution skills required
  • excellent verbal and written communication skills
  • ability to work 48 hours per week within operating hours, with flexibility to work variable shifts
  • physical capability to perform tasks such as walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling or moving objects up to 55 pounds
  • familiarity with restaurant operations and team management

Job Duties

  • Partner with the GM to lead a high performing team
  • run the restaurant with confidence, deliver fast and effective solutions
  • lead with integrity and live the culture of Noodles & Company every day
  • assess team member performance, deliver actionable and timely feedback
  • create an epic experience by welcoming guests with a smile and delivering world-class customer service
  • build trust within your team, recognize a job well-done
  • follow Noodles & Company's operational policy and procedures
  • manage the restaurant to meet company standards in food quality, food safety, and cleanliness
  • hire, train and manage restaurant team members and shift managers
  • identify and foster talent in your team, develop high performers for promotions
  • follow inventory control procedures and guidelines
  • assist with scheduling, expense tracking, labor management, and local restaurant marketing

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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