Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
performance-based incentives
Comprehensive benefits package
Paid Time Off
Training and development programs
team-building events
Career advancement opportunities
Job Description
Lucky Strike Entertainment, formerly known as Bowlero Corp, is a leading location-based entertainment company with over 360 centers across North America. This premier platform offers a variety of experiential entertainment options including bowling, arcades, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, a major league bowling organization with millions of fans worldwide. Lucky Strike Entertainment is recognized for delivering fun and engaging environments where guests can enjoy food, games, and events, making it a popular destination for social gatherings and celebrations. For more information, interested candidates can visit ir.luckystrikeent.com.
The Restaurant / Entertai... Show More
The Restaurant / Entertai... Show More
Job Requirements
- 2+ years of management experience in kitchen, bar, restaurant, and food service operations
- bachelor’s degree
- ability to supervise center operations staff
- strong team player
- exceptional people developer
- customer service pro
- knowledge of POS register systems
Job Qualifications
- 2+ years of management experience in kitchen, bar, restaurant, and food service operations
- bachelor’s degree
- ability to supervise center operations staff
- strong team player
- exceptional people developer
- customer service pro
- knowledge of POS register systems
Job Duties
- Be a champion for our guests, consistently delivering exceptional service, soliciting feedback, and addressing guest complaints
- Schedule staffing levels to meet center needs and maximize guest experience
- Execute marketing strategies to drive sales including leagues and open play bowling
- Develop and maintain relationships with league bowlers and officers, manage league formats and announcements
- Recruit, hire, train, and schedule hourly center staff
- Lead and motivate team members, leveraging their strengths to ensure guest satisfaction and productivity
- Oversee Food and Beverage program management and expansion, ensuring quality standards and ongoing staff training
- Work flexible shifts including nights, weekends, holidays, and extended days as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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