Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,000.00 - $77,260.28
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
performance-based incentives
Paid Time Off
Retirement Plan
Employee Discounts
Dental Insurance
Vision Insurance
Job Description
Lucky Strike Entertainment, formerly known as Bowlero Corp, is one of the world’s premier location-based entertainment platforms, boasting over 360 venues across North America. Specializing in bowling, amusements, water parks, and family entertainment centers, Lucky Strike Entertainment provides immersive and memorable experiences for its guests. The company also owns the Professional Bowlers Association, a major league of bowling that enjoys millions of fans worldwide. This strong connection to the bowling community highlights Lucky Strike’s commitment to fostering a welcoming and fun environment for people of all ages and interests. Known for its innovative approach to entertainment, Lucky Strike seamlessly combines... Show More
Job Requirements
- 2+ years of management experience in kitchen, bar, restaurant, and food service operations
- Bachelor’s degree
- Ability to supervise center operations staff
- Strong team player
- Exceptional people developer
- Customer service professional
- Knowledge of POS register systems
Job Qualifications
- 2+ years of management experience in kitchen, bar, restaurant, and food service operations
- Bachelor’s degree
- Ability to supervise center operations staff
- Strong team player
- Exceptional people developer
- Customer service professional
- Knowledge of POS register systems
Job Duties
- Be a champion for our guests by delivering exceptional service and resolving complaints
- Schedule staffing levels to meet center needs and maximize guest experience
- Execute marketing strategies to drive business opportunities such as leagues and open play bowling
- Develop and maintain relationships with league bowlers and officers
- Recruit, hire, train, and schedule hourly center staff
- Lead and motivate team members to ensure guest satisfaction and productivity
- Oversee and expand the Food and Beverage program ensuring quality and guest satisfaction
Restaurant and hotel hiring made simple with OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: