Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
performance-based incentives
Paid Time Off
Career development opportunities
Employee Discounts
Retirement plan options
flexible scheduling
Job Description
Lucky Strike Entertainment, formerly known as Bowlero Corp, is a leading location-based entertainment platform with over 360 venues across North America. Specializing in experiential offerings such as bowling, amusements, water parks, and family entertainment centers, Lucky Strike Entertainment stands as one of the premier destinations for fun and entertainment. The company also owns the Professional Bowlers Association, a major league in bowling with millions of fans worldwide, reinforcing its influential position in the entertainment industry. Known for its commitment to delivering memorable guest experiences and innovative entertainment options, Lucky Strike Entertainment prides itself on providing an energetic and fun atmosphere... Show More
Job Requirements
- 2+ years of management experience in kitchen, bar, restaurant, and food service operations
- Bachelor’s degree
- Ability to supervise center operations staff
- Excellent interpersonal and communication skills
- Flexibility to work nights, weekends, holidays, and extended shifts
- Strong leadership skills
- Commitment to guest satisfaction
Job Qualifications
- 2+ years of management experience in kitchen, bar, restaurant, and food service operations
- Bachelor’s degree
- Ability to supervise center operations staff
- Strong team player
- Exceptional people developer
- Customer service professional
- Knowledge of POS register systems
Job Duties
- Be a champion for guests by delivering exceptional service and resolving complaints
- Schedule staffing levels to meet center needs and improve operations
- Execute marketing strategies to drive sales including leagues and open play bowling
- Develop and maintain relationships with league bowlers and officers, manage league formats and announcements
- Recruit, hire, train, and schedule hourly center staff
- Lead and motivate the team by delegating tasks and leveraging individual strengths
- Oversee food and beverage programs ensuring quality and guest satisfaction
- Work flexible shifts including weekends, holidays, and extended hours
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
A simple hiring platform for hospitality businesses.
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