Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned food and beverage company that operates throughout the United States, delivering exceptional culinary experiences primarily within entertainment, sports, and restaurant venues. Founded 40 years ago in Chicago initially as a delicatessen, Levy has grown into a leading provider in the food, beverage, and retail industry, managing operations in over 200 venues nationwide. This expansive footprint reflects Levy's commitment to quality, creativity, and impeccable service, shaping lasting memories through great food and attentive hospitality. As part of Compass Group USA, Levy benefits from the strength and resources of a global leader in foodservice management, ensuring meaningful career... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in bartending or similar beverage service role preferred
- knowledge of state and federal liquor laws
- ability to communicate effectively and provide excellent customer service
- ability to handle cash transactions accurately
- ability to stand for long periods
- availability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Prior bartending or relevant beverage service experience preferred
- knowledge of state and federal liquor laws
- ability to provide friendly and efficient customer service
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- attention to detail
- high school diploma or equivalent
- ability to stand for extended periods
- basic math skills for cash handling and making change
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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