Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $53,400.00 - $72,200.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k
complimentary shift meal
Employee benefit card
Learning programs
Career development opportunities
Job Description
Fairmont Dallas is a prestigious luxury hotel located in the vibrant Arts District of downtown Dallas. With 545 elegant guestrooms and suites, the hotel boasts over 73,000 square feet of flexible meeting space, making it an iconic venue for a variety of events including civic, social, cultural, convention, and corporate occasions. For over half a century, Fairmont Dallas has set the stage for countless memorable experiences for its guests, combining upscale accommodations with exceptional service and world-class amenities. Known for its commitment to excellence and guest satisfaction, Fairmont Dallas is a cornerstone of luxury hospitality in the region.
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Job Requirements
- Minimum 5 years' food and beverage managerial experience in a luxury hotel
- Extensive knowledge of fine dining and banqueting operations
- Excellent communication skills
- Extensive food and wine background
- Ability to train and develop leaders
- Excellent budgeting and forecasting ability
- Knowledge of expense management
- Excellent people skills
- Ability to work with a diverse staff
- Ability to coordinate special events
Job Qualifications
- Minimum 5 years' food and beverage managerial experience in a luxury hotel
- Extensive knowledge of fine dining and banqueting operations
- Excellent communication skills
- Extensive food and wine background
- Ability to train and develop leaders
- Excellent budgeting and forecasting ability
- Knowledge of expense management
- Excellent people skills
- Ability to work with a diverse staff
- Ability to coordinate special events
Job Duties
- Maintain complete knowledge of and comply with all departmental policies, service procedures, standards
- Maintain complete knowledge of correct maintenance and use of equipment
- Use equipment only as intended
- Anticipate guests' needs, respond promptly and acknowledge all guests, however busy and whatever time of day
- Maintain positive guest relations at all times
- Resolve guest complaints, ensuring guest satisfaction
- Be familiar with all hotel services, features and local attractions, activities to respond to guest inquiries accurately
- Monitor and maintain cleanliness, sanitation and organization of assigned work areas
- Be passionate about people
- Apply business acumen
- Innovate and deliver results
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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