Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Career growth opportunities
In-house training
Job Description
Perkins Restaurant & Bakery, established in 1958, is a well-known and respected dining chain with a strong presence across 32 states in the United States and two Canadian provinces. The brand operates a network of 290 restaurants, including 85 company-owned and operated locations as well as 205 franchise units. Perkins is celebrated for its diverse and moderately priced menu that caters to breakfast, lunch, dinner, and bakery offerings. Known for its comfortable, family-friendly dining environment and recently remodeled restaurants, Perkins emphasizes efficiency and guest satisfaction as key components of its business model. With over six decades of history, Perkins has... Show More
Job Requirements
- No prior experience required
- ability to stand and walk for up to 8 hours
- must be able to see at distance of 20 feet and at close range of 12 inches
- ability to distinguish shapes and use peripheral vision to avoid hazards
- must be able to communicate clearly
- exposure to heat, steam, smoke, and cold
- ability to reach heights of around 6 feet and depths of 2.5 to 3 feet
- high level of mobility and flexibility in confined spaces
- must have time management skills
- ability to read, write, and perform addition and subtraction calculations
- manual dexterity to write, slice, chop and operate equipment
- ability to fit through 30-inch wide openings
- ability to work under heavy pressure and stress during busy times
- ability to bend, reach, and carry trays weighing about 50 pounds up to 30 feet
- must be able to lift up to 50 pounds
- exposure to dish and cleaning chemicals
Job Qualifications
- Basic knowledge of sanitation, safety, and customer service
- ability to read, write, and perform basic arithmetic
- good communication skills
- ability to work flexible and irregular hours
- ability to stand and walk for extended periods
- physical ability to lift up to 50 pounds
- ability to follow instructions and work under managerial direction
- willingness to learn through on-the-job training
Job Duties
- Bake bakery items according to company standards and specifications
- label and date all trays of baked items
- observe proper food storage procedures and ensure food safety
- set up and maintain bakery display cases using proper merchandising techniques
- maintain cleanliness and sanitation in kitchen, walk-ins, and storage areas
- clean and sanitize bakery equipment, pans, and utensils
- accurately portion food products according to recipes
- utilize FIFO standards when preparing items
- communicate product and service deficiencies with management
- assist dishwasher with washing and restocking dishes
- support front of house staff with bakery case cleanliness
- perform line sweeps and adhere to 'clean as you go' policy during shifts
- follow OSHA and health department standards
- anticipate and address system breakdowns to maintain guest satisfaction
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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