
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65,000.00 - $85,000.00
Work Schedule
Weekend Shifts
Benefits
Career growth opportunities
401(k) matching
Paid Time Off
holiday compensation
Health Insurance
Dental Insurance
vision coverage
Employee Discounts
Education assistance programs
Job Description
Kalahari Resorts & Conventions is a premier family-owned resort company known for its commitment to delivering extraordinary guest experiences across its African-inspired properties. Home to America’s largest indoor waterparks, Kalahari Resorts offers guests an all-encompassing vacation destination with world-class dining, luxurious spas, thrilling entertainment options, and state-of-the-art convention centers. The company prides itself on going beyond just providing vacations - it creates unforgettable memories for everyone who visits its resorts. A hallmark of Kalahari is its dedication to the community and its employees, guided by the company’s Promise to Lead with Love. This promise means fostering a supportive, caring environment... Show More
Job Requirements
- At least 2-3 years of progressive pastry experience
- 1-2 years of bake shop management experience
- Availability to work weekends, evenings, and holidays
- Basic knowledge of P&L and food cost management
- Familiarity with kitchen sanitation and food safety
- Prior experience with multiple pastry mediums
- Strong leadership and communication skills
Job Qualifications
- 2-3 years of progressive pastry experience
- 1-2 years of bake shop management experience
- Background in large volume environments such as multi-unit hotels or resorts
- Basic knowledge of P&L, food cost and inventory management
- Familiarity with recipe costing
- Knowledge of kitchen sanitation and food safety regulations
- Experience across multiple pastry mediums including bread making, sugar artistry, and cake design
- Prior Banquet Event Order (BEO) experience preferred
- Passion for pastry operations
Job Duties
- Work with the pastry team to produce quality pastries and service
- Use proper procedures and techniques for the creation of attractive, professional pastry items
- Inspect all bakery items upon completion to ensure correct and attractive preparation
- Collaborate effectively with pastry team to foster a positive environment
- Assist in daily bake shop operations focusing on convention pastry production
- Uphold kitchen sanitation and food safety standards
- Act as second-in-command in pastry department during Executive Pastry Chef's absence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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