
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $97,300.00 - $147,070.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in providing integrated facilities management and food services, dedicated to improving quality of life and promoting sustainability in the communities it serves. With a rich history of delivering innovative and comprehensive solutions, Sodexo partners with organizations across various sectors, including education, healthcare, and corporate environments, to enhance overall wellbeing and operational excellence. Recognized for its commitment to diversity, inclusion, and sustainability, Sodexo fosters a dynamic and inclusive workplace where employees are valued and empowered to contribute their best. The company’s extensive expertise in food, nutrition, environmental, and facilities management ensures it remains a trusted service... Show More
Job Requirements
- bachelor’s degree or equivalent experience
- minimum 5 years of management experience
- minimum 5 years of functional experience
- strong employee engagement leadership skills
- previous supervisory experience
- culinary production experience
- knowledge of safety and sanitation compliance
- ability to manage multiple priorities
- professional communication skills
- passion for customer service
- flexibility to take on additional responsibilities
- proficiency in relevant systems and software
Job Qualifications
- bachelor’s degree or equivalent experience
- minimum 5 years of management experience
- minimum 5 years of functional experience
- previous supervisory experience
- strong employee engagement leadership skills
- culinary production experience
- strong background in safety and sanitation compliance
- professional communication skills
- proficiency in computer skills and report management experience
Job Duties
- have oversight of day-to-day operations
- deliver high quality food service
- achieve company and client financial targets and goals
- develop and maintain client and customer relationships
- develop strategic plans
- create a positive environment
- ensure Sodexo standards are met
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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