Marriott International, Inc logo

Residences Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $88,000.00 - $122,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
performance bonuses
Gym membership

Job Description

W Dallas Victory Hotel and Residences is a luxury hospitality establishment located in the vibrant Victory Park area of Dallas, Texas. It is part of the renowned W Hotels brand, a portfolio under Marriott International. Known for its cutting-edge approach to redefining luxury, W Hotels emphasizes a bold and innovative culture designed to ignite curiosity and expand guests' worlds. The hotel features luxury condominiums alongside premium hospitality services, offering a unique blend of residential living and transient stays. As a leader in the hospitality industry, Marriott International is dedicated to equal opportunity employment and fostering an environment where diversity and... Show More

Job Requirements

  • Bachelor's degree or associate degree in Business Administration, Hotel and Restaurant Management, or related field
  • Minimum 2 years of relevant professional experience
  • Experience in guest services or management operations
  • Strong leadership and communication skills
  • Ability to develop and execute strategic operational plans
  • Proficiency in financial analysis and budgeting
  • Capability to manage multi-department teams
  • Understanding of safety and loss prevention protocols
  • Commitment to delivering excellent customer service
  • Ability to foster positive employee relations
  • Experience in luxury hotel or condominium facility management
  • Flexibility to work full-time
  • Eligibility to work in the United States

Job Qualifications

  • 2-year degree from accredited university in Business Administration, Hotel and Restaurant Management, or related major
  • 4 years experience in guest services, front desk, housekeeping, sales and marketing, or management operations
  • OR 4-year bachelor’s degree in Business Administration, Hotel and Restaurant Management, or related major
  • 2 years experience in guest services, front desk, housekeeping, sales and marketing, or management operations
  • Proven leadership and management skills
  • Strong financial acumen
  • Excellent communication and interpersonal abilities
  • Ability to implement training and development programs
  • Experience with luxury hospitality operations preferred
  • Skilled in staff motivation and performance management
  • Knowledge of safety, loss prevention, and privacy compliance
  • Ability to analyze operational metrics and improve service quality

Job Duties

  • Works with rooms management team to develop operational strategy aligned with brand business strategy and leads its execution
  • Reviews guest satisfaction data to identify improvement areas
  • Provides feedback to operations team on service performance
  • Participates in facility walk-throughs to ensure maintenance and preventative measures
  • Tours building regularly to assess business needs and operational opportunities
  • Works with team to implement sustainable work processes and systems
  • Reviews financial reports to determine operational performance against budget
  • Communicates departmental goals clearly to achieve desired results
  • Manages luxury condominium facilities focusing on property value protection and enhancement
  • Verifies operations meet brand target customer needs and maximizes financial performance
  • Identifies and corrects building and service defects to increase value
  • Implements safety, loss prevention, and privacy protection standards
  • Ensures fair and equitable treatment of employees
  • Recognizes team member contributions publicly
  • Fosters employee commitment to excellent service
  • Develops and executes decisions to achieve property goals
  • Implements training programs reinforcing quality service
  • Attends owners meetings to provide operational and financial context
  • Establishes and maintains business partnerships with property owners
  • Coaches operations team on managing occupancy, rate, wages, and expenses
  • Leads cost containment and organizational restructuring efforts
  • Focuses on maintaining profit margins without compromising satisfaction
  • Identifies key business drivers and focuses leadership on critical areas
  • Creates guest atmospheres that meet or exceed expectations
  • Champions brand service vision and ensures alignment among teams
  • Establishes collaborative relationships within operations team
  • Interfaces with customers to obtain feedback on service quality
  • Models desired service behaviors in all interactions

Restaurants and hotels use OysterLink to hire.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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