Remote Camp Kitchen Helper (Night) - Pogo Mine
Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Range $14.75 - $17.25
Work Schedule
Rotating Shifts
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Training and development opportunities
Employee assistance program
Job Description
The hiring establishment is a company specializing in providing food service operations within remote camp environments, where maintaining high sanitation standards and efficient kitchen operations is paramount. This company operates industrial kitchens in challenging locations that require dedicated and adaptable individuals who can thrive in unique working conditions, often characterized by exposure to arctic weather and remote camp living arrangements. The organization prides itself on its commitment to safety, integrity, respect, and environmental sustainability, reflecting its core values in every aspect of its operations. The work environment is often fast-paced and demands physical stamina, teamwork, and reliability to ensure quality... Show More
Job Requirements
- High school diploma or GED equivalent
- one year of work experience in a commercial kitchen or vocational training in relevant cleaning and food preparation processes
- ability to pass pre-employment drug testing and physical assessments
- capable of standing for long shifts of 12 hours
- willingness to live in remote camp dormitory style accommodations
- must speak and understand English
- must comply with safety and sanitation standards
- ability to work collaboratively as part of a team
- capacity to make independent decisions
- physical ability to lift up to 50 pounds, kneel, squat, stoop, and climb stairs
- willingness to travel by plane or bus to remote camp locations
Job Qualifications
- High school diploma or GED equivalent
- at least one year of work experience in a commercial kitchen or documented vocational training demonstrating knowledge of industrial cleaning equipment, restaurant food preparation, and general commercial cleaning processes
- must have or obtain an Alaska Food Workers Card and/or ServSafe Certification upon hire
- must pass all pre-employment contract requirements including drug test, physical and fit for duty assessment, hearing test
- must be able to cooperate and work as part of a team with fellow employees, customers, and clients
- must be able to make decisions with little to no supervision
- must be able to be on feet for 12 hours per shift
- must be able to live in dormitory style settings and meet cleanliness requirements of the remote camp
- must speak, understand, read and write English
- must meet and adhere to all safety guidelines and regulations set forth by company and client
Job Duties
- Assists cooks and others as needed and coordinates activities within a food service area
- prepares food and cooks vegetables, entrees, coffee, sauces, meats, etc.
- maintains a variety of products at certain levels in preparation, serving, or storage areas including service machines
- stocks various food service areas with various products and materials
- cleans dishes, utensils, pots, pans etc. and places in assigned storage areas in an organized and orderly manner
- washes objects by hand or with cleaning equipment
- cleans, sweeps, wipes down all general dining, kitchen, or storage areas, spike rooms, and equipment as well as all floors
- assists with various periodically scheduled large cleaning projects
- removes garbage from assigned areas
- sets up, breaks down, and cleans tables, snack bars, display cases, serving lines
- may occasionally prepare food or cook vegetables, entrees, coffee, sauces, meats
- notifies supervisor if safety and sanitation standards are not being met
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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