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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $21.00
Work Schedule
Day Shifts
Benefits
competitive compensation
Access your pay anytime
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
Paid Time Off
401(k) with employer match
Job Description
Resort Lifestyle Communities (RLC) is a leading provider in the senior living industry, renowned for its commitment to delivering exceptional care and hospitality in over 60 resort-style communities nationwide. As a fast-growing, family-owned company, RLC prioritizes creating supportive and nurturing environments for their residents, fostering a sense of belonging and happiness. Their core values—Respect, Honesty, Kindness & Compassion, and Service Excellence—are the foundation of everything they do, influencing both employee engagement and resident satisfaction. The company is driven by four essential goals: happy employees, happy residents, full occupancy, and on-budget operations, ensuring a balanced and thriving community for all stakeholders.Show More
Job Requirements
- Must be at least 18 years of age or older
- no previous culinary experience required
- ability to work Friday and Saturday from 6:00am to 2:30pm and Sunday and Monday from 11:00am to 7:30pm
- ability to read, speak, and understand basic English
- able to obtain food handler permits as required by local ordinances within first two weeks of employment
Job Qualifications
- Ability to read, speak, and understand basic English
- ability to work specified weekend shifts
- ability to obtain food handler permits within two weeks of employment
- willingness to safely use kitchen equipment
- team-oriented with strong communication skills
Job Duties
- Operate the dish machine by loading, running, unloading, and reporting any mechanical issues
- monitor and log water temperatures to ensure proper sanitization
- wash, store, and handle all tableware and kitchenware with care
- maintain a clean, organized dish room
- ensure adequate levels of clean items for the dining room and kitchen
- clean food preparation and production areas as needed
- assist in the dining room by bussing tables, filling water carafes, preparing tables before meals, and delivering room-service orders
- safely use ovens, steamers, grills, and kitchen tools including sharp utensils and small appliances
- listen and respond politely to food comments or complaints and report concerns to leadership
- perform support work and additional tasks including trash removal
Job Qualifications
Experience
No experience required
Job Location
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