Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $19.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Free Meals
OnDemand Pay
Employee Discounts
Financial assistance programs
competitive pay
supportive work environment
Community setting
Job Description
Resort Lifestyle Communities is a well-established family-owned company specializing in providing all-inclusive, independent, resort-style senior living communities for adults aged 55 and over. Founded more than twenty years ago, the company has rapidly grown and expanded its footprint across the nation, offering a unique blend of luxury, comfort, and active living environments designed to foster vibrant, engaging lifestyles for seniors. Headquartered in Lincoln, Nebraska, Resort Lifestyle Communities prides itself on a culture centered around servant-hearted team members and strong relationships with residents, promoting a sense of family and community within every location.
The role of the part-time Cook at Res... Show More
The role of the part-time Cook at Res... Show More
Job Requirements
- at least 18 years of age
- ability to work weekends on Saturdays and Sundays
- availability for 8-hour shifts
- capacity to prepare and serve food according to resident preferences
- knowledge of food safety and sanitation
- experience working in food service
- strong communication and interpersonal skills
Job Qualifications
- at least 18 years of age
- eagerness to learn and grow in the food service industry
- experience in a team environment ideally in a culinary setting
- knowledge of food preparation and presentation on a buffet
- ability to cook eggs and omelets
- understanding of food sanitation guidelines
- ability to operate kitchen equipment
Job Duties
- prepare and serve high-quality meals
- personalize food offerings to residents' preferences
- maintain cleanliness and safety standards in the kitchen
- work collaboratively with the Culinary and Dining Services team
- greet and engage with residents warmly on weekend mornings
- cook eggs and omelets as ordered
- uphold company core values in daily activities
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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