
Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
competitive salary
Complimentary employee parking
Food and beverage discounts
Spa Discounts
Medical benefit plan including medical dental vision life insurance and pet insurance
Amazing parental leave
401(k) retirement plan
Paid Time Off
Sick Leave Pay
A culture that breeds success and rewards it in many different ways
Complimentary stays at Four Seasons over 133 locations worldwide (subject to availability)
Free employee meals prepared by the culinary team
Excellent training and development
Job Description
Four Seasons is a renowned global luxury hospitality company powered by its exceptional people. The organization thrives on a collective spirit where individuals are motivated to continuously improve, push boundaries, and treat each other with respect and kindness. Employees worldwide contribute to creating extraordinary experiences for guests, residents, and partners through a commitment to luxury hospitality infused with genuine heart. Four Seasons deeply values its employees, recognizing that delivering outstanding guest experiences begins with cultivating a world-class company culture and employee experience.
At Four Seasons, the philosophy centers on welcoming new faces, recognizing familiar ones, and treating everyone ... Show More
At Four Seasons, the philosophy centers on welcoming new faces, recognizing familiar ones, and treating everyone ... Show More
Job Requirements
- 2 plus years of experience as a high end bartender restaurant service or related work
- Strong F and B cocktail beer and wine knowledge is preferred
- Ability to work evenings weekends and holidays
- Must have current New Mexico alcohol server certification
- New Mexico Food Handler Certification
Job Qualifications
- 2 plus years of experience as a high end bartender restaurant service or related work
- Strong F and B cocktail beer and wine knowledge is preferred
- Ability to work evenings weekends and holidays
- Must have current New Mexico alcohol server certification
- New Mexico Food Handler Certification
Job Duties
- Using your genuine and authentic personality provide an enjoyable expertly served experience conforming to Four Seasons standards of excellence for quality
- Bartenders are knowledgeable about all drink menu options including wine and cocktail selections and are able to deliver with passion the detailed ingredients information as well as an engaging and articulate description that tempts the tastebuds
- Constantly learning to expand your knowledge of liquors wines beers ports armagnacs eau de vies cognacs and specialty drinks
- As a committed team player assist with additional side work greet and seat guests in the absence of the hostess take reservations and have the ability to operate the Micros Operating System
- Being aware and present anticipate guest needs ascertain satisfaction and respond urgently and appropriately to guest concerns and requests
- Properly and accurately close guest checks process cash and credit card payments properly settle voided checks or complimentary items
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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