Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
complimentary stays at Four Seasons locations worldwide
Free Employee Meals
Excellent training and development
competitive salary
Complimentary employee parking
Food and beverage discounts
Spa Discounts
Medical benefit plan
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
Parental leave
401(k) retirement plan
Paid Time Off
Sick Leave Pay
Job Description
Four Seasons is renowned globally as a leading luxury hospitality company dedicated to creating exceptional experiences for guests, residents, and partners. Powered by passionate individuals who strive for excellence, Four Seasons fosters a company culture where employees are encouraged to grow, innovate, and treat others with genuine respect. With a presence worldwide, the organization is committed to delivering personalized luxury services through a welcoming and inclusive environment that values every team member equally. Recognized consistently as a "Great Place to Work - For ALL" by Fortune Magazine for 23 consecutive years, Four Seasons is an employer that offers not only... Show More
Job Requirements
- High school diploma or equivalent
- 2+ years of experience in high end restaurant service
- Current New Mexico alcohol server certification
- New Mexico food handler certification
- Ability to work flexible shifts including evenings, weekends, and holidays
- US work authorization unless currently in a managerial position at a Four Seasons location
Job Qualifications
- 2+ years of experience as a high end restaurant server or related work
- Strong food and beverage knowledge and server skills
- Ability to work evenings, weekends and holidays
- Must have current New Mexico alcohol server certification
- New Mexico food handler certification
- Genuine passion for hospitality
- Exceptional interpersonal and communication skills
- Ability to work effectively in a team environment
Job Duties
- Provide an enjoyable and expertly served experience conforming to Four Seasons standards of excellence for quality
- Be knowledgeable about all food and drink menu options and deliver detailed ingredient information with passion
- Constantly learn to expand knowledge of food and beverage products
- Assist with additional side work, greet and seat guests in the absence of the hostess, take reservations and operate the Micros Operating System
- Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
- Properly and accurately close guest checks, process cash and credit card payments, and settle voided checks or complimentary items
- Work morning shifts as an AM server
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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