BJ's Wholesale Club logo

BJ's Wholesale Club

Regional Perishable Operations Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $114,500.00 - $1.00
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Work Schedule

Standard Hours
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Benefits

weekly pay
Free membership
generous time off
Medical Plans
Health savings account
Dental Insurance
vision plan
Flexible spending account
401(k) plan with Company Match

Job Description

BJ's Wholesale Club is a leading membership-only warehouse club operator with more than 34,000 team members supporting its members and communities across over 235 clubs, a Club Support Center, and eight distribution centers. The company prides itself on fostering a collaborative and inclusive work environment where employees are encouraged to grow, learn, and be their authentic selves. BJ's Wholesale Club is dedicated to providing exceptional service and convenience to its members by helping them save on a broad range of products and services needed for their families and homes. This focus on member satisfaction and operational excellence has established BJ's... Show More

Job Requirements

  • Bachelor's degree or equivalent experience
  • Minimum of 5 years in retail merchandising or operations management
  • Proven leadership experience in multi-unit retail operations
  • Strong analytical and problem-solving skills
  • Excellent written and verbal communication abilities
  • Proficiency in Microsoft Office and data analytics software
  • Experience with perishable goods merchandising preferred
  • Ability to manage multiple priorities and work collaboratively
  • Willingness to travel regularly within the assigned region

Job Qualifications

  • 5 years of experience in retail merchandising, operations management, or a related field
  • Strong analytical skills with proficiency in data analysis tools and technologies
  • Excellent communication skills, both oral and written
  • Proficient in BJ's IS, Microsoft Word, and Excel
  • Previous experience in perishable goods merchandising and operations is advantageous

Job Duties

  • Collaborate closely with the Sr. Director of Perishables to ensure the seamless execution of merchandising programs, marketing campaigns, and product flows across all club locations
  • Work closely with the regional and club teams to maintain consistent standards in quality, ordering, training, and production, fostering a culture of driving sales and enhancing the member experience
  • Identify areas of opportunity for improvement in club execution and implement merchandising strategies to achieve chain-wide consistency
  • Achieve perishable sales and profitability plans for the region by leveraging data to assess sales and profitability performance, merchandising effectiveness, and operational efficiency
  • Utilize analytical tools and methodologies to generate actionable insights, identify trends, and address opportunities for improvement
  • Develop Club Manager, Fresh Manager, and Meat Manager skills to drive consistently high levels of execution, operational excellence, and member service
  • Establish strong communication channels with the Sr. Director of Perishables, CSC team, Club Operations, and DC Operations to address concerns, share insights, and align on strategic objectives
  • Work collaboratively with the Sr Director and Talent team to drive high execution of training programs that focus on increasing sales, improving efficiencies, and ensuring compliance with regulatory and company policies
  • Assist in succession planning efforts, identifying and positioning potential candidates for leadership roles within Fresh operations
  • Participate in new club openings to ensure merchandising and training consistency with new Team Members support of the training organization, develop plans to transfer knowledge to club Team Members on perishable areas

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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