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American Food & Vending logo

Refreshment Route Jumper

Job Overview

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Compensation

Hourly
Range $18.25 - $23.50
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Benefits

weekly pay
401K with company match
Employee assistance program
Medical insurance
prescription plan
Dental Insurance
vision plan
FSA/HSA
ongoing training
Bonus programs

Job Description

American Food & Vending is one of the largest privately-held dining and refreshment service providers in the United States. Headquartered in Syracuse, NY, this family-owned company has been delivering exceptional vending and refreshment solutions for over 80 years. Serving diverse industries such as healthcare, business dining, education, and cultural institutions, American Food & Vending integrates innovative solutions with unrivaled service and cutting-edge technology to enhance the guest experience and consistently exceed expectations. Their comprehensive offerings include full-service vending and refreshment solutions, advanced micro markets, coffee services, pantry services, and water filtration and purification systems. The company is dedicated to providing... Show More

Job Requirements

  • High school diploma or equivalent
  • valid state driver's license that is in good standing
  • ability to lift 40lbs
  • no prior criminal record that would prohibit driving commercial vehicles
  • must pass all DOT requirements including age and health regulations
  • able to work independently
  • reliable transportation to and from work
  • willing to comply with company policies and safety protocols

Job Qualifications

  • Lifting, bending, walking, driving, climb stairs
  • must be able to lift 40lbs
  • possess a valid state driver's license that is in good standing
  • be a self-starter, and motivated to work independently
  • provide friendly and professional service to customers and account clientele
  • candidates must pass all DOT requirements including age requirements in line with federal regulations set by the Federal Motor Carrier Safety Administration

Job Duties

  • Deliver products as specified by daily order schedules on an established route
  • Load and unload products from the box truck to the point-of-sale location
  • Stock products in vending machines, kiosks, micro markets, and beverage stations
  • Use a handheld device, take inventory, check expiration dates, verify stock numbers
  • Verify that machine and equipment is clean and operating in working order
  • May be assigned other duties and responsibilities as needed

Job Qualifications

Experience

No experience required


Job Location

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