Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
employee wellness initiatives
Job Description
The Wanderers Club is a distinguished private golf and country club located in the vibrant equestrian community of Wellington, Florida. Serving over 500 member families, the Club is renowned for offering a rich blend of amenities and services tailored for all ages and interests. With a focus on families, sports, and the unique equestrian lifestyle that defines Wellington, the Club provides a welcoming and active environment where members can enjoy golf, racquet sports, swimming, childcare, events, and outstanding dining experiences. This multi-generational establishment prides itself on fostering a strong sense of community and delivering exceptional service that caters to the... Show More
Job Requirements
- High school diploma or equivalent
- Ability to lift up to 50 pounds
- Ability to work in hot and cold indoor and outdoor conditions
- Willingness to adhere to safety and security protocols
- Previous experience in a receiving or porter role preferred
- Availability to work full-time
- Reliable and punctual
- Ability to stand, bend, stoop, and reach frequently
Job Qualifications
- High school diploma or equivalent
- Experience in receiving, inventory control, or warehouse operations preferred
- Ability to operate material handling equipment considered an asset
- Strong organizational skills and attention to detail
- Good communication skills
- Basic knowledge of safety procedures and standards
- Ability to follow instructions and work independently
Job Duties
- Receive supplies and check them into the storeroom upon delivery
- Inspect packaged goods for condition and ensure quality specifications are met before accepting deliveries
- Store purchased goods properly and transfer supplies between storage and work areas
- Assist with inventory counts and maintain organized, clean, and well-kept walk-in, freezer, and storeroom areas
- Track food inventory and rotate stock appropriately
- Transport foods, beverages, supplies, and other items to their designated areas
- Manage inventory of propane tanks
- Direct traffic at the loading dock to prevent hazards and blockages
- Ensure all storage areas are secured according to Club policies
- Maintain receiving and storeroom equipment in proper working condition
- Collect trash from kitchen areas, empty garbage cans, wash and re-line with new bags, break down boxes and crates, and remove debris
- Clean receiving, trash, and other kitchen-related areas, including sweeping and mopping kitchen floors
- Store dishes and other wares in appropriate locations
- Participate in departmental and Club training meetings
- Report all accidents, illnesses, or near-miss incidents immediately to the manager on duty or supervisor
- Complete additional assignments from the Facilities Manager or Chefs
Job Qualifications
Experience
No experience required
Job Location
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