Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.50
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
training programs
Career Development
Job Description
J&J Snack Foods has established itself as a prominent leader and innovator in the snack food industry for over 50 years. The company provides a wide range of branded snack foods to foodservice and retail supermarket outlets across the United States. Its portfolio boasts iconic brands like SUPERPRETZEL, ICEE, and Dippin' Dots, along with other well-known products such as LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. Beyond snacks, J&J Snack Foods maintains a strong presence in the bakery sector, supplying cakes, cookies, and pies to some of the largest grocery and convenience retailers in... Show More
Job Requirements
- high school diploma or GED preferred but not required
- ability to follow HACCP and quality plans
- ability to complete monitoring documentation accurately
- knowledge of Good Manufacturing Practices
- ability to verify product specifications including weights, dimensions, and temperatures
- ability to operate measurement and calibration tools
- ability to conduct sensory evaluations
- capability to perform metal detector checks and verify packaging codes
- ability to document and report GMP violations
- good organizational and time management skills
- ability to communicate effectively
- self-motivation and problem-solving skills
- adaptability to changing priorities
- ability to work as part of a team
Job Qualifications
- high school diploma or GED preferred
- training in Good Manufacturing Practices, HACCP, HRD, sanitation, and pest control provided
- job related experience preferred
- excellent organization and time management skills
- strong communication skills
- ability to problem solve and multitask
- self-motivated and detail-oriented
- flexible and able to adapt to change
- team player
Job Duties
- perform caustic titration on lines running
- verify raw weights on applicable products twice per shift
- verify cooked weights on applicable products twice per shift
- verify product dimensions including baked and raw lengths and diameter twice per shift
- observe shapes and appearances of products hourly
- verify internal temperatures on products twice per shift
- verify and record temperature readings on coolers, spiral freezers, and holding freezer
- check lot numbers on mixer sheets once per shift
- monitor Good Manufacturing Practices compliance
- calibrate production scales daily as assigned
- conduct pretzel bake off/fry off and sensory evaluation once per shift
- verify packaging room leader metal detector checks twice per shift
- verify case codes, inner box codes, and date coders twice per shift
- complete line clearance after each product changeover
- verify film, lap codes, and dated codes at product start
- verify case count accuracy twice per shift
- check case weights following Net Weight Verification Program twice per shift
- take photo of label, printed box, and date code once per shift
- perform thermometer and caliper calibration verification on Monday only
- conduct refrigeration and freezer monitor checks once per shift
- verify incoming trucks and ingredients
- perform warehouse spot checks on ingredients and packaging materials
- conduct walkthrough and pre-op microbial swabbing on a rotational basis
- perform silo inspections at defrost
- perform other duties as assigned by supervisor
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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