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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $25.00 - $30.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401k
Employee assistance program
short term disability
long term disability
Life insurance
Career Development
Team outings

Job Description

Pouring with Heart is a renowned hospitality company dedicated to fostering a vibrant and inclusive community within the bar and beverage industry. Known for its commitment to pouring quality experiences, Pouring with Heart operates several upscale bars and venues across multiple cities, emphasizing not only exceptional service but also professional growth and community impact. One of its prime venues, Seven Grand in Denver, stands out as a premier whiskey bar famous for its extensive selection of spirits and lively atmosphere. This establishment attracts a diverse clientele ranging from whiskey aficionados to casual visitors seeking a memorable night out. Pouring with... Show More

Job Requirements

  • must be 21 or older
  • ability to work on your feet for extended periods up to 8 hours
  • ability to lift and move up to 50 pounds
  • comfort working in fast-paced physically demanding environments
  • ability to bend reach and perform repetitive motions
  • valid certifications for responsible beverage service varies by state

Job Qualifications

  • previous barback or hospitality experience preferred but not required
  • strong work ethic organization and the ability to move with urgency
  • comfortable with fast-paced physically demanding environments
  • team-oriented attitude with strong communication skills
  • passion for hospitality curiosity to learn and commitment to growth
  • must be 21+ and have valid certifications for responsible beverage service varies by state

Job Duties

  • support bartenders by keeping the bar stocked organized and spotless throughout every shift
  • anticipate and fulfill restocking needs for spirits beer juice syrups garnishes and glassware
  • maintain ice bins and bar tools to ensure smooth service flow
  • assist with prep tasks such as juicing cutting garnishes and batching syrups
  • help with breakdown cleaning and resetting the bar after service
  • learn cocktail ingredients spirits and service techniques to build a foundation for growth
  • follow all health safety and compliance standards including responsible alcohol service
  • work as a team player supporting floor staff bartenders and bar leadership where needed

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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