State of Indiana logo

State of Indiana

PTP - Food & Beverage - Abe Martin Lodge

Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $13.29
clock

Work Schedule

Weekend Shifts
diamond

Benefits

Medical insurance
Paid Time Off
New Parent Leave
flexible scheduling
Opportunity to learn new skills
Work in scenic locations
Limited benefits package

Job Description

Work for Indiana offers a rewarding career path with the State of Indiana, one of the largest employers in the state that serves over 60 agencies. Joining this establishment means becoming part of a diverse and inclusive workforce, committed to providing excellent service to Hoosiers across Indiana. The State of Indiana provides competitive compensation along with a comprehensive benefits package, ensuring a healthy work-life balance for its employees. This employment opportunity is perfect for individuals looking to make a meaningful and measurable positive impact on the community while advancing their career in a stable, growth-oriented environment.

Specifically, opportunities are a... Show More

Job Requirements

  • no degree required
  • ability to meet customer service expectations
  • willingness to work afternoons, evenings, weekends, and holidays
  • may need to wear a uniform
  • may work in inclement weather
  • ability to obtain Indiana ATC Employee Permit for alcohol sales if required

Job Qualifications

  • excellent customer service skills
  • ability to professionally address guests' needs
  • experience working in hospitality or food and beverage services preferred
  • ability to work flexible schedules including afternoons, evenings, weekends, and holidays
  • ability to obtain Indiana ATC Employee Permit if required
  • willingness to wear provided uniform
  • physical ability to work in various weather conditions

Job Duties

  • set up and clean banquet and meeting rooms according to guest specifications
  • set up and run bar services providing attentive and courteous service
  • greet, seat, and check out guests while clearing and resetting tables efficiently
  • prepare food for restaurant and banquets maintaining high food quality
  • clean, sort, and properly store dining ware and food preparation equipment
  • greet guests, take orders, and deliver food providing high-quality service

Job Qualifications

Experience

No experience required

Job Location

You may be also interested in: