Hyatt Regency New Orleans logo

PT FOOD RUNNER/VITASCOPE HALL RESTAURANT

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $9.25
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Work Schedule

Weekend Shifts
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Benefits

career growth and advancement
Affordable benefits after 30 days
Referral bonuses
Free and discounted room nights
Paid Time Off
Healthcare FSA
Financial perks
Employee assistance program
Retail Discounts

Job Description

Vitascope Hall is the high-energy, sports-themed full-service restaurant located within the Hyatt Regency New Orleans, one of the city's most iconic hotels. This vibrant establishment serves as a lively gathering spot where locals, travelers, and sports enthusiasts come together to enjoy fresh Gulf seafood, expertly handcrafted cocktails, and an immersive atmosphere created by wall-to-wall screens showcasing the biggest games. The combination of a dynamic atmosphere, exceptional cuisine, and connection to the energetic culture of New Orleans makes Vitascope Hall a standout destination for dining and entertainment. The restaurant embraces its reputation as a favorite spot for those seeking not only... Show More

Job Requirements

  • Previous experience in a restaurant or hospitality environment preferred
  • Ability to stand and move throughout the shift
  • Flexibility to work evenings, weekends, holidays, and major sporting events
  • Availability to work AM shifts from 10:00am - 6:00pm
  • Availability to work PM shifts from 5:00pm - 11:00pm, shifts may vary based on business needs

Job Qualifications

  • A friendly, outgoing personality with a genuine passion for hospitality
  • Strong communication skills and ability to multitask in a lively setting
  • Previous experience in a restaurant or hospitality role preferred
  • Ability to stand and move throughout the shift
  • Flexibility to work evenings, weekends, holidays, and major sporting events

Job Duties

  • Ensure timely and accurate delivery of food from the kitchen to guests
  • Verify plate presentation and quality before leaving the kitchen
  • Assist servers with table maintenance, including clearing and resetting
  • Maintain a clean, organized, and energetic expo station and service areas
  • Communicate effectively with kitchen and service teams to ensure smooth flow
  • Represent the spirit of Vitascope - upbeat, welcoming, and guest-focused

OysterLink connects hospitality employers and applicants.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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