Davidson Hospitality Group logo

PT Food Runner/Room Service Sever

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical Coverage
Dental Insurance
Vision Insurance
Telemedicine service
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

The Alexander, Autograph Collection is a contemporary and upscale hotel located in the vibrant city of Indianapolis, Indiana. Nestled in the heart of the city’s downtown arts and cultural district, The Alexander is known for its modern design, exceptional service, and prime location, making it a sought-after destination for both leisure and business travelers. This hotel is a part of the prestigious Autograph Collection by Marriott, which prides itself on offering distinctive and personalized guest experiences in unique settings.

As a hotel, The Alexander offers a wide range of employment opportunities spanning guest services, food and beverage, and other hospi... Show More

Job Requirements

  • Meet minimum age requirement of jurisdiction
  • Read, write and speak English fluently
  • 1-2 years prior room service experience preferred
  • Food/Beverage Service Worker Permit, where applicable
  • Ability to communicate effectively with the public and other team members
  • Some wine and fine food knowledge helpful

Job Qualifications

  • 1-2 years prior room service experience preferred
  • Some knowledge of wine and fine foods helpful
  • Ability to communicate effectively in English
  • Food/Beverage Service Worker Permit, where applicable
  • Friendly and approachable personality
  • Ability to work efficiently in a fast-paced environment

Job Duties

  • Deliver meals and beverages to guests in a timely and courteous manner
  • Ensure room service orders are accurate and complete
  • Provide exceptional guest service with a friendly and professional demeanor
  • Assist in setting up and clearing trays for room service
  • Communicate effectively with kitchen and other team members to coordinate orders
  • Maintain cleanliness and organization of service areas
  • Follow all food safety and hygiene regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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