Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Life insurance
401k
Paid Time Off
discounted hotel stays
Job Description
HRI Hospitality is a distinguished hospitality company known for its pioneering approach to hotel ownership and management. With a rich history of restoring properties to their original grandeur and developing new build projects, HRI Hospitality aims to create vibrant community hubs within urban settings. The company prides itself on delivering exceptional guest experiences and fostering warm, welcoming environments. HRI offers a variety of hospitality brands across exciting locations, providing an excellent platform for individuals passionate about growing their careers in the hotel and restaurant industry.
Currently, HRI Hospitality is seeking a dedicated Food Runner to join th... Show More
Currently, HRI Hospitality is seeking a dedicated Food Runner to join th... Show More
Job Requirements
- High school diploma or GED
- Proven experience working in the restaurant industry
- Basic knowledge of proper food handling procedures
- Ability to work as part of a team
- Ability to work in a fast-paced environment
- Ability to stand for extended periods
- Excellent organizational skills
- Effective communication skills
- Exceptional customer service skills
Job Qualifications
- High school diploma or GED
- Proven experience working in the restaurant industry
- Basic knowledge of proper food handling procedures
- Effective communication skills
- Exceptional customer service skills
- Ability to work as part of a team
- Ability to work in a fast-paced environment
- Ability to stand for extended periods
- Excellent organizational skills
Job Duties
- Greet tables after they are seated and provide water service
- Serve complimentary snacks to patrons once they are seated
- Wrap utensils in napkins accordingly
- Clear dirty plates, utensils, and glassware from tables as required
- Carry dirty tableware to the kitchen area
- Prepare tables for arriving patrons by wiping up spills, clearing away crumbs, replacing soiled linen, and setting up tableware, napkins, and condiments
- Deliver food to tables when servers are busy
- Respond to patrons' requests and inform management of any complaints
- Arrange tables and chairs to accommodate larger groups of patrons
- Ensure that the server station is adequately stocked with necessary restaurant supplies
- Complete side work duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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