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Integral Senior Living

PT Cook - Bellara Senior Living - Hayward, CA

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $25.00 - $26.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive wages
Access to wages before payday
flexible scheduling
Paid Time Off
Holidays
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) with employer matching
Paid training
Opportunities for advancement
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uniforms
Employee assistance program

Job Description

Integral Senior Living is a respected provider of senior living communities, proudly operating under the Discovery Senior Living family of companies. With a focus on care and lifestyle, Integral Senior Living manages environments that prioritize quality of life and well-being for older adults. The company is built on a foundation known as "Culture Keepers," reflecting the importance of their dedicated Team Members who play a vital role in delivering exceptional experiences to residents. Employing thousands of committed professionals, Integral Senior Living fosters a positive work environment and culture that values and empowers its employees to contribute meaningfully to the community.... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior cooking experience preferred
  • Knowledge of food safety practices
  • Ability to follow standardized recipes
  • Strong organizational skills
  • Excellent communication skills
  • Availability to work weekends

Job Qualifications

  • Previous experience in senior living preferred
  • Experience with production methods, portion control and food handling safety required
  • Great organizational skills a must
  • Strong communication skills
  • Attention to detail and presentation of food product is required
  • Must be able to work weekends

Job Duties

  • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line
  • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes
  • Taste and prepare food to determine quality and palatability

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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