Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development
Job Description
Kimpton Hotels is a pioneering boutique hotel brand founded in San Francisco in 1981 by Bill Kimpton, who sought to redefine hospitality through heartfelt and human connections. This visionary approach challenges the typical impersonal experiences found in traditional hospitality sectors, placing a strong emphasis on authenticity, creativity, and meaningful interactions. Kimpton Hotels prides itself on an entrepreneurial spirit combined with a zest for life, fostering a welcoming, vibrant culture where individuality and diverse backgrounds are celebrated. Employees are motivated and empowered to bring their true selves to work, creating an engaging and exceptional environment that resonates with guests and team... Show More
Job Requirements
- High school diploma or equivalent
- One year of previous experience in a similar or supportive role preferred
- Food Handler and Alcohol Awareness Certifications if applicable
- Ability to handle multiple priorities in a fast-paced environment
- Flexible availability including evenings, weekends, and holidays
- Excellent interpersonal and communication skills
- Basic math and cash handling skills
Job Qualifications
- One year of previous experience in a similar or supportive role preferred
- Highly motivated with excellent interpersonal communication skills
- Excellent wine and spirits knowledge
- Ability to manage multiple priorities in a dynamic environment
- Ability to learn, retain, and present product, menu, and allergy information to guests
- Basic math skills and proficiency in credit card and cash handling
- Food Handler and Alcohol Awareness Certifications if applicable
- Flexible schedule with availability for evenings, weekends, and holidays
Job Duties
- Greet and welcome guests and promptly serve them food and beverages
- Receive and process orders in the POS system in a timely and accurate manner
- Ensure guests have an outstanding experience and address complaints immediately
- Maintain cleanliness of tables, countertops, and work areas
- Perform setup and breakdown of various stations such as deli, dessert, coffee, and espresso
- Prepare drink condiments when necessary
- Assist with seating guests and answering phones as business demands
- Perform all other sidework
- Take on additional responsibilities outside of job description as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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