
Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Union membership
Job Description
Outpost is a dynamic cooperative known for its commitment to quality and community-focused retail experiences. The company operates a fast-paced retail floor and café environment where customer satisfaction, teamwork, and operational excellence are the core values guiding daily activities. Recognized for its high standards in both product offerings and customer service, Outpost prides itself on maintaining a welcoming atmosphere for both internal and external customers, emphasizing inclusivity, quality, and sustainability. The cooperative model ensures that all employees have an active role in shaping policies and the store culture, fostering a sense of ownership and pride among staff members. This model... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or retail environment
- Ability to stand and walk for extended periods
- Ability to lift up to 60 pounds
- Ability to work evenings, weekends, and holidays
- Effective communication skills in English
- Ability to handle multiple demands and work under pressure
- Flexibility to adapt to fast-paced environments
Job Qualifications
- Experience in food service and/or restaurant environments
- Outstanding customer service skills
- Ability to delegate work duties and motivate staff
- Attention to detail and good organizational skills
- Ability to work under time pressures and meet deadlines
- Effective communication skills in English
- Ability to follow systems, procedures, and policies
- Demonstrated ability to follow commitments
- Ability to adapt to changing conditions quickly
- Regular, predictable attendance
Job Duties
- Treat people fairly, consistently, and with respect
- Ensure efficient, informative, and friendly service
- Greet and assist customers timely
- Expedite customer orders with kitchen
- Handle customer questions and complaints
- Maintain department displays and work areas
- Order and stock product ensuring accuracy
- Delegate duties to café staff and motivate them
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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