Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Vacation Time
sick leave
Holiday pay
Pet insurance
Job Description
The Laura Hotel is a distinguished hospitality establishment deeply rooted in a rich historical tradition. Named after the steamboat Laura, which was renowned for navigating challenging waters, the hotel embodies this spirit of resilience and forward-thinking. Situated in Downtown Houston, The Laura Hotel is part of a vibrant community focused on innovation, culinary excellence, artistic creativity, and numerous opportunities for both business and leisure pursuits. This hotel is a beacon of luxury and comfort, inviting guests to experience an unparalleled level of hospitality in an inviting and inspiring atmosphere. As a member of the HEI group, The Laura Hotel benefits... Show More
Job Requirements
- knowledge of the appropriate table settings and service ware
- ability to grasp, lift and/or carry, or otherwise, transport up to 50 lbs. with or without reasonable accommodation
- ability to move or push goods on a hand cart/truck weighing a maximum of 150 lbs. with or without reasonable accommodation
- effective verbal and written communication skills
- ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc
Job Qualifications
- knowledge of the appropriate table settings and service ware
- ability to grasp, lift and/or carry, or otherwise, transport up to 50 lbs. with or without reasonable accommodation
- ability to move or push goods on a hand cart/truck weighing a maximum of 150 lbs. with or without reasonable accommodation
- effective verbal and written communication skills
- ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc
Job Duties
- quickly clear dirty table settings and prepare table for resetting
- promptly and consistently reset all service ware
- maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen, and condiments
- serve guests with beverages, bread, and butter to begin their dining experience and replenish as necessary
- transport all dirty tableware from dining room to dishwashing area for proper cleaning
- comply with attendance rules and be available to work on a regular basis
- perform any other job-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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