Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive salary
Flexible Schedule
Career advancement opportunities
supportive work environment
employee recognition programs
Training and Development
Equal opportunity employer
Job Description
Legends Global is a distinguished hospitality and event management company known for delivering exceptional service experiences across various venues in El Paso, including the El Paso Convention & Performing Arts Center. The company prides itself on fostering a cooperative, productive, and customer-focused work environment that drives both employee satisfaction and guest delight. Operating within the hospitality sector, Legends Global specializes in event operations that include bar services, banquet setup, event staffing, and food and beverage management across multiple event spaces. They are committed to maintaining high standards of hospitality, compliance with legal regulations, and continuous improvement to meet the dynamic... Show More
Job Requirements
- high school diploma or GED
- one year experience in BOH operations
- food handler's and alcohol awareness certificates preferred
- ability to prioritize multiple projects and meet strict deadlines
- ability to work under minimal supervision
- ability to work flexible hours including nights weekends and holidays
- professional attitude and appearance
- some travel required
- daily lifting and carrying up to 20 lbs
- ability to perform repetitive eye hand coordination tasks
- ability to balance and have good manual dexterity
- constant reaching standing walking and stooping
Job Qualifications
- high school diploma or GED
- one year experience in BOH operations
- food handler's certificate preferred
- alcohol awareness certificate preferred
- ability to prioritize multiple projects
- ability to work under minimal supervision
- ability to work flexible hours including nights weekends and holidays
- professional attitude and appearance
- some travel required
- knowledge of computers and basic computer programs
Job Duties
- communicate effectively in English both verbal and written
- make quick and accurate decisions
- consult with assistant manager regarding serving arrangements and additional employees and equipment needed
- set bars concessions banquet tables
- meet with chef on duty at the start of shift to review BEO setup and labor needs
- anticipate customers needs based on BEO or assistant manager request
- lead and motivate servers resolving conflicts and exceeding guest expectations
- promote and maintain highest level of customer service
- determine when guest should not be served additional alcoholic beverages according to TABC policies
- inspect function space prior to start to ensure cleanliness organization and ambiance
- carry out responsibilities in accordance with policies and laws
- conduct monthly equipment inventory
- maintain back of house clean and orderly
- foster cooperative working climate maximizing productivity and morale
- complete paperwork and closing duties per standards and assistant manager
- review assignment status and follow up with banquet manager or oncoming supervisor
- notify assistant manager when low on supplies
- prep for bar concession and other F&B event needs
- plan assign and direct needs for F&B setups and operational needs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities