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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $13.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Group medical
Dental
Vision
Life
disability
Pre-tax healthcare and dependent care reimbursement plans
Employee assistance program
Paid Time Off
Sick Time
401(k) plan with Company Match
Team member free room night program
Colorado Family and Medical Leave Insurance Program (FAMLI)
Job Description
The Eddy Taproom & Hotel is a vibrant hospitality establishment located in a prime setting that combines a lively taproom atmosphere with comfortable hotel accommodations. Known for its welcoming ambiance and commitment to exceptional service, The Eddy Taproom & Hotel prides itself on providing guests with unique experiences that blend excellent food, a well-curated beverage menu, and a friendly community environment. Focusing on quality, creativity, and guest satisfaction, this establishment ensures each visitor feels at home while enjoying an array of beverages and hospitality services. Whether guests are looking to relax in the hotel or socialize in the taproom, The... Show More
Job Requirements
- Must be 21 years or older
- Two years previous experience providing customer service preferably in a similar setting
- Flexible to work varied shifts including weekday evenings, weekends and holidays
- Food Handlers Certification
- State specific alcohol certification and/or TIPs certification
- Friendly and energetic with the ability to work in a fast paced environment
- Excellent multitasking skills
Job Qualifications
- Two years previous experience providing customer service preferably in a similar setting with a working knowledge of spirits, wine, beer and food service
- Food Handlers Certification
- State specific alcohol certification and/or TIPs certification
- Friendly and energetic with the ability to work in a fast paced environment
- Excellent multitasking skills
- Must be 21 years or older
Job Duties
- Embrace service with a story through creating and serving both distinctive and traditional alcoholic and non-alcoholic beverages for guests
- Share your personal passions and knowledge of the food, services and amenities available to guests to help them feel at home
- Orchestrate an extraordinary guest experience by providing a fun and positive environment
- Be an advocate of our menu offering, receive food orders at the bar, and ensure accuracy before guest delivery
- Greet guests in a courteous and friendly manner, promote and document orders for drinks
- Mix, garnish and present drinks using standard ingredient recipes and practicing prudent portion control
- Maintain proper and adequate set-up of the bar on a daily basis including requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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